Shakshuka Tunisian one-pan dish | How to Cook

JD

October 10, 2019

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breakfast, brunch, healthy-food

Shakshuka is a Tunisian one-pan dish featuring eggs poached in a spiced tomato, onion, and pepper sauce. It’s great for a savory breakfast or when you’re looking to dress up some eggs for dinner. The beauty of shakshuka...

How to cook Baked Eggs Florentine | DIY Style

JD

October 08, 2019

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breakfast, egg-recipe, healthy-food

Almost any food is more appealing when it comes in a neatly packaged individual serving. This recipe re-imagines eggs Florentine, with its hearty spinach and creamy sauce, as a simple baked egg dish; no tricky poaching or last-minute...

How to cook Classic Cheese Omelet with a Twist

JD

October 08, 2019

0

breakfast, egg-recipe, healthy-food

A quick and creamy cheese omelet makes the perfect breakfast for two (or an easy dinner!), and once you master the basic technique of cooking the eggs and shaping the omelet, you can vary the filling to suit...

Tofu Scramble with Herbs | Breakfast and Brunch How to cook

JD

October 08, 2019

0

breakfast, brunch, cooking-tips, healthy-food

Eggs are not the only thing you can scramble (for that, see this page). Soft tofu can be cooked in a similar way to produce a quick, hearty, eggfree breakfast. When crumbled up and sautéed, the tofu yielded smooth,...

Egg and Black Bean Breakfast Burritos | Elegant Inexpensive

JD

October 08, 2019

0

breakfast, brunch, tasty-food-recipe

Breakfast burritos are a supersatisfying (and eminently portable) morning meal. We built our version on hearty black beans and fluffy, tender scrambled eggs that made it filling but not heavy. To freshen things up, we added sweet, bright...

Bacon and Cheddar Breakfast Sandwiches with a Twist and Style of Preparing

JD

October 07, 2019

0

breakfast, brunch, sandwich recipe

No portable breakfast is as satisfying as the breakfast sandwich. You can buy one almost anywhere—a fast-food drive-through, corner bodega, or school cafeteria—but unless you like soggy bread, cold cheese, and rubbery eggs, your best option might be...